That’s
 where supplements come in. You’ve no doubt heard the long list of the 
best supplements and what they can do for overall health: whey protein 
for recovery, magnesium for bone health, branched-chain amino acid for 
muscle-building. Each supplement targets a different need and together, 
they can have holistic benefits in all aspects of training and recovery.
 Most target either acute performance boosts or long-term health 
benefits.
We’ve gathered some of the best supplements for 
training, race day and recovery to incorporate into your everyday 
training regimen.
A Word on “Feeling” the Benefits of Supplements
Scientific
 research is a good launchpad when choosing supplements. But it can be 
hard to find a definitive answer; sports studies are limited, and most 
are conducted on well-trained young men (so if that’s not you, it’s hard
 to conceptualize those results).
One
 of the most important considerations is the personal subjective 
experience when using a supplement: How do you feel? How are your 
training times? How are energy levels outside of training?
Of
 course, there are objective, numerical tests that aim to measure the 
effect of supplements. But many athletes rely on the subjective 
approach–those intangible feelings of motivation or energy–instead of 
tracking performance metrics to see if a supplement is working.
Science supporting supplement use is aplenty (and of varying quality), but remember some effects will be subjective.
Training Supplements
Training
 isn’t finished when those running shoes are untied. There are big gains
 in performance to be had by looking at training comprehensively, which 
should include considerations for diet and its impact on bone health and
 muscle mass.
In training, supplements help whole body health, working together to build a body on race day that’s ready for peak performance.
For Muscles: BCAAs
Muscle
 building isn’t usually a top priority for runners, but it’s essential 
for keeping those legs strong. Many runners enter a calorie deficit, 
which can trigger the loss of muscle mass–but BCAAs provide the body 
with building blocks to maintain muscle mass.
1
Branched-chain
 amino acids, commonly referred to as BCAAs, are a type of essential 
amino acid, meaning the body cannot produce them–they must be obtained 
through protein-rich food or supplementation. BCAAs include leucine, 
isoleucine, and valine. Other essential amino acids include histidine, 
lysine, methionine, phenylalanine, threonine and tryptophan.
The 
body produces non-essential amino acids; they’re “non-essential” because
 it’s not essential to consume them through diet–the body makes them. 
They include alanine, asparagine, aspartate, cysteine, glutamate, 
glutamine, glycine, proline, serine and tyrosine.
The body breaks 
down protein into amino acids, which are absorbed and transported 
throughout the body like bricks on a conveyor belt, sent to create new 
proteins and build houses of muscle.
Other benefits of BCAA include protein synthesis (from a study on rats)
2 and alleviated skeletal muscle damage (from a study on humans).
3
Many BCAA supplements combine the three types of BCAAs: leucine, isoleucine, and valine. Try the 
Do Vitamins BCAA Supplements, which are free of animal byproducts and fillers, or the 
Bulk Supplements BCAA powder.
For Bones & Joints: Glucosamine & Vitamin D
For
 runners, joints can be one of the first things to go after countless 
hours of pounding feet on pavement. Creaky knees are a familiar but 
unpleasant sound.
Glucosamine is the supplement of choice here; 
it’s a natural compound found in cartilage, the all-important tissue 
cushioning joints. Made from chains of sugars and proteins bound 
together, glucosamine can be made synthetically, but can also be 
harvested from the shells of shellfish.
Possessing a natural 
anti-inflammatory property, glucosamine is used to treat arthritis and 
osteoarthritis. The body needs glucosamine to help synthesize proteins 
and fats that form important tissues (chief among them cartilage) and 
helps form fluids that provide joints with lubrication. Glucosamine is 
like the body’s WD-40.
There are several kinds of glucosamine, but
 most supplements feature glucosamine sulfate. Over a three-year period,
 one study found that long-term treatment with glucosamine sulfate 
slowed the progression of knee osteoarthritis (osteoarthritis is the 
most common form of arthritis).
4 Glucosamine sulfate also had a greater influence in reducing joint pain during function and daily activities, one study found.
5
We suggest the 
Schiff
 glucosamine tablets, which contain MSM–a source of sulfur important in 
the formation of collagen in joints, vital for its support of structural
 cartilage; the 
Bluebonnet vegetarian glucosamine also contains MSM.
In conjunction with glucosamine, Vitamin D is a powerful supplement to improve bone health.
6
Vitamin
 D and calcium have a complementary relationship: Vitamin D helps our 
bodies effectively absorb calcium and phosphorus, strengthening our 
bones and muscles. The easiest way to get Vitamin D is through sunlight,
 spurring our skin to synthesize the hormone (but remember to avoid too 
much sun); it can also be garnered via some foods like salmon, milk, 
cheese and egg yolks.
Vitamin D is important because runners’ 
bones take a beating, but interestingly for most, running actually 
builds bone health (one study found that impact and resistance training 
in female breast cancer survivors combatted bone loss).
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In
 healthy people, bones respond to stress by reforming to better handle 
that stress, in what’s called Wolfe’s Law. For runners, that means bones
 in the spine and legs, which are exposed to constant stress, should 
generally be stronger than in non-runners.
Kado-3,
 a super-charged omega-3 by HVMN, maximizes the effects of Vitamin D 
with Vitamin K, as they work together to protect bone health.
Race Day Supplements
Supplements
 consumed on race day should work acutely, giving runners quick 
performance boosts to hopefully shave seconds off their times.
For Energy: Caffeine & Carbohydrates
Caffeine
 is the classic runner’s supplement, providing quick energy in an easily
 consumable fashion. We have been using it since the Stone Age, chewing 
the seeds or bark or leaves of certain plants to affect fatigue and 
awareness.
Caffeine works like this: as countless neurons fire 
throughout the day, a neurochemical called adenosine builds up. The 
nervous system uses receptors to monitor the body’s adenosine levels, 
and as the day progresses, more adenosine passes through those receptors
 (making us tired). Caffeine is the same size and shape of adenosine; it
 attaches to the A1 receptor and when docked, adenosine molecules can’t 
enter.
Studies have shown that caffeine intake improves exercise performance while also decreasing the perception of pain.
8 However, there’s a genetic split in response to caffeine: for some, it could actually make performance worse.
9 Best try it before race day to ensure it’s right for you.
Along
 with caffeine, carbohydrates and carb-loading have been other race day 
staples for runners. Things like pasta, bagels, rice and other high-carb
 foods are often used as fuel before starting a race. During races, the 
most common are gels and energy drinks.
Carbs eaten pre-race are stored as glycogen in the muscles and liver, while carbs eaten during the race will be directly burned.
Glycogen
 is the body’s most readily-available fuel, powering racers through 
early miles. But when those carbs run out? Body–meet wall.
Ketone esters like 
HVMN Ketone
 can also provide an alternate fuel source for the body; your muscles 
will first burn ketones, saving glycogen stores for later in the race 
(more on this below).
But you can also produce ketones while on a 
ketogenic diet.
 Recently there has been more interest in training with a ketogenic 
low-carb diet to achieve a body adapted to use fat and ketones as a 
fuel. Runners following this diet showed a huge boost in fat burning 
capacity,
10
 and there were positive effects of a ketogenic diet on endurance in 
animal experiments. But there isn’t any conclusive evidence of increased
 performance in humans (maybe because other changes to metabolism cancel
 out the increase in fat burning capacity that occurs on the keto diet).
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For Buffering: Sodium Bicarbonate & Nitrate
Turns
 out baking soda isn’t just for baking–the supplement, called sodium 
bicarbonate, is used to provide athletes with a boost during sessions of
 intense exercise. Essentially, it protects the body against acidity.
We’ve discussed 
lactate
 previously; during periods of intense anaerobic exercise, lactate 
accumulates as a result of rapidly burning carbohydrate when the demand 
for energy is high, and oxygen availability is low. It’s often 
associated with muscle fatigue but it’s actually the acidic hydrogen 
proton attached to lactate that’s to blame. When our blood becomes 
acidic during intense exercise, the brain triggers nausea in the hope of
 decreasing activity level and thus allowing the body to recycle lactate
 and regulate blood pH.
Sodium bicarbonate is able to bind the 
protons that cause acidity, thus reducing overall change in blood pH 
during exercise. It can potentially provide resistance against fatigue 
caused by acid accumulation from intense exercise,
12 especially for intense exercise lasting up to seven minutes.
13
Sodium
 bicarbonate should be taken about 60 - 90 minutes before exercise, at 
about 200mg - 300mg. While it mostly comes in powder form, there’s also a
 gel (
Topical Edge) you can use that helps to reduce the risk of stomach upsets caused by the salty sodium bicarb drink.
Also on race day, in the early morning darkness of
 warm-up hours, you might see fellow runners downing shots of beetroot 
juice. They’re trying to get nitrates–which were once villainized by 
association with processed meat in the 1960s.
Nitrates trigger 
vasodilation (the dilation of blood vessels), which allows more oxygen 
to be delivered to the muscles. It’s a molecule produced by the body in 
small quantities, but is mostly obtained by eating vegetables; chief 
among them is beetroot juice, but spinach, arugula, turnips and even 
dark chocolate (as this study in cyclists found)
14 can also be good sources of nitrate.
The benefits of nitrate peak at about two or three hours post-ingestion,
15
 so a morning smoothie (with spinach, mint, arugula, celery and beetroot
 juice) on race day might be the best way to get the necessary nitrates 
before the race kicks off.
Research suggests that beetroot juice can also help reduce blood pressure,
16 and taking about 5-8 mM of inorganic nitrate may positively influence physiological response to exercise.
15
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